Learn about the beauty and nuances of sherry cask maturation with one of Scotland's leading Master Blenders, Dr. Rachel Barrie from The Glendronach.

We will also be joined by Mike and Kyle from Nauticus to close out the seminar with a discussion on using whisky in cocktails and sampling one of their delicious drinks.

Hosts: Dr Rachel Barrie (Master Blender, Brown-Forman and Charlotte Coyle (UK Malts Ambassador, Brown-Forman)